SOME THINGS TO SAVOR

Deep Dish Quiche: 

 Lorraine; Artichoke; Spinach; Mushroom; Onion; Smoked Salmon 

 $28 serves 6-8 

Savory Croissant: 

Ham & Cheese or Turkey Croissant $6.50 each 

Smoked Salmon on 7 Grain Croissant $9.50 each 

Spinach Bechamel Croissant $6.50 each

THESE ARE A FEW OF OUR FAVORITE THINGS*

Sacher Torte $40 

Opéra $38 

Marjoleine $38 

Cheese Cake: chocolate top $32 or glazed fresh fruit $36 

Chocolate Mousse Cake $36 

Apple Strudel whole $38 / half $24 

Bordalouse: apple; pear; peach; plum; blueberry or raspberry $28 

Fruit Mousse Cake: Fruit Mousse layered with chocolate genoise and 
chocolate ganache; raspberry; cassis; mango $38 

Strawberry Shortcake $40 

Tarts: French apple; Apple Cranberry; Pecan $28 

Gateau Basque Custard Tea Cake or Custard & Blueberries $36
*Large desserts serve approximately 8 people

AND DON'T FORGET . . .

Fabulous Award Winning French Macarons

Pistachio, raspberry, chocolate, lemon $18.50 dozen

We prepare trays Mini breakfast sweets & petite fours.